by Lieke Van Der Hulst | Sep 23, 2021 | Campus Notices, Participation
The University of Adelaide is inviting regular wine drinkers to take part in a red wine tasting study. During a session some demographic questions will be asked, after which you are asked to taste a set of red wine samples and provide your level of liking of each of...
by Carolyn Mitchell | Jul 24, 2021
Roseworthy Agricultural College wine graduates and their partners are invited to attend this reunion dinner at the National Wine Centre. A complimentary tour of the Hickinbotham-Roseworthy Wine Science Laboratory at the Waite Campus is also on offer during the...
by Keryn | Nov 13, 2020 | News, University of Adelaide, Wine Innovation Cluster, WRI
The world’s best winemakers create wines that are distinctive and unique to the region from which they originate. These wines are said to express ‘terroir’ – a sense of place. The University of Adelaide is bringing together experts from around the world in a two-day...
by Jared Vandersluys | Nov 5, 2020 | News, Research stories, Training Centre for Innovative Wine Production, University of Adelaide, WRI
University of Adelaide wine researchers are developing a fast and simple method of authenticating wine. An estimated billions of dollars’ worth of wine fraud occurs globally, this research not only presents itself as a solution but also offering a possible means of...
by Keryn | Oct 30, 2020 | News, Participation, positions vacant, Students, University of Adelaide
The Sensory Groups at the University of Adelaide (Adelaide, SA) and the University of Nottingham (Nottingham, UK) would like to kindly invite you to participate in the Online Survey as a part of the Wine and Beer Perception Study. To participate in the survey, you...
