Internships & Scholarships
From time to time, internship opportunities for students doing agricultural science programs arise at the Waite and will be posted here. Internships add depth to the student experience, providing insights and experience in a relevant working environment and helping students establish career networks as they apply their knowledge in a work setting.
For general job opportunities at the Waite, please see www.thewaite.org/employment/
A project exploring the benefits of edible insects in the Australian diet is available under The University of Adelaide-CSIRO Industry PhD Program. Applications accepted up to 30 September 2019.
Arbuscular mycorrhizal (AM) partnerships are mutualisms between an estimated two-thirds of plants species and microscopic fungi that are ubiquitous in soils
Applications are now open for Hart’s 2020 Regional Internship in Applied Grains Research, offering graduate students one year training in applied grains R&D. May be of particular interest to current third year Ag and honours students.
STEM Professionals in Schools is a national volunteer program run by CSIRO that facilitates partnerships between schools and industry to bring real STEM (Science, Technology, Engineering and Maths) into the classroom
Applications are invited for the following scholarship leading to the degree of Doctor of Philosophy in the School of Agriculture, Food and Wine. DEADLINE EXTENDED TO 17 JULY!
Nominations are open for the Agriculture Bureau of SA’s 2019 Sustainable Agriculture Scholarship and Rural Youth Bursary
The SA Crawford Fund Committee is calling for scientists under 35 years to apply to attend the annual conference on 12 and 13 August 2019 in Canberra. Applications close Monday 17 June.
The 2019 Wine Communicators of Australia (WCA) wine media cadetship, aimed at aspiring journalists with an ambition for specialising in the wine sector, is now open for applications.
Interested in basic or applied research in the Australian wine industry? Postgraduate research opportunities are currently available to join the ARC Training Centre for Innovative Wine Production.
The School of Agriculture, Food and Wine is currently seeking work experience placements for high school students for this year. We attract students from a number of schools and having them placed here improves the visibility of the campus/university…