Professor Mike Brooks, Provost & Deputy Vice-Chancellor (Research) at the University of Adelaide, this week announced Professor Matthew Gilliham as the new Director of the Waite Research Institute
University of Adelaide researchers at the Waite campus have discovered a biochemical mechanism fundamental to plant life that could have far-reaching implications for the multibillion dollar biomedical, pharmaceutical, chemical and biotechnology industries
‘Save the bees’ from what? And how exactly? A bee crisis breakdown by Dr Katja Hogendoorn, senior bee researcher at the University of Adelaide’s School of Agriculture, Food and Wine.
Welcome to the Waite
This website is the online portal to the Waite Campus, the largest concentration of agricultural research and teaching expertise in the Southern Hemisphere. Established in 1924 and located at Urrbrae in Adelaide, South Australia, ‘The Waite’ is a co-located partnership of 15 complementary organisations and centres engaged in world-class Research and Development in plant, agricultural, food, wine and natural resources science.
In an increasingly food-insecure world with serious climate and economic challenges facing us, the vision of Peter Waite, to harness science in support of agricultural productivity, has never been more important or relevant.
The Waite is a world-renowned brand in agricultural research and education, and a leading centre of Australian research capability in wine, grains, soil and plant breeding.
The aim of this website is to bring together in one place the relevant information, including key contacts and links, from across the organisations based at the Waite Campus for our various stakeholder groups. We trust you will find it useful.
Genetics and Biology of the Interaction of Cereal Cyst Nematodes with Resistant and Susceptible Barl...Jun 18, 2:00 pm - 2:30 pm
Mark your calendars! The Waite winery will be open for its winter wine sale for one day only!Jun 19, 10:00 am - 3:00 pm
Presented by Assoc Prof Stuart Roy, WheatHub & School of Ag, Food and Wine: Three high value genes f...Jun 20, 10:30 am