News
OENO One Young Scientist Award from the International Viticulture and Oenology Society
This is the fourth edition of the OENO One award, which recognises outstanding early-career researchers who have published their work in the OENO One Open Access journal.
Agristart HARVEST 2026 AgTech Accelerator
HARVEST is designed to accelerate the growth of your innovative startup by giving you expert guidance, deep industry insights, critical tools, and strategic connections. The Program encourages researchers looking to commercialise their innovation.
Elevate: Turn Innovation into Impact
Elevate is a fully-funded, in-person 2-day intensive workshop for researchers, innovators, and early-stage startups ready to explore commercialisation pathways in the grains sector – from soil to seed and everything in between.
AU article: Omics consortium established to supercharge climate-adapted wheat breeding
Adelaide University is leading the international Wheat Spatial Omics Consortium (WSOC) of more than 30 institutions in nine countries, which will explore how collaborative research in spatial omics technologies could improve wheat performance for growers.
Applications open for AgriFutures Australia Nuffield Scholarships
Nuffield Australia is a leading agricultural scholarship organisation, building capacity for producers, their businesses, industry and rural communities.
Wasted harvest, lost cash: New national research program from End Food Waste Australia
One million tonnes of fruit and vegetables never make it off farm each year. End Food Waste Australia has launched a new research program looking to change that.
GRDC article: Gene identified that could triple wheat yields
Dr Scott Boden is part of the international team that has discovered a gene that makes wheat grow 3 ovaries per flower instead of one.
Events
Biometry Hub Webinar Workshop/Online
Towards Agentic Agricultural Data Processing and Curation presented by Xin Yu, Australian Institute ...
Apr 14, 10:00 am - 11:00 amOpening of the new Kaurna Yarning Circle at Waite Campus
Built as a meeting and ceremonial space, the Yarning Circle represents the University’s commitment...
Apr 16, 10:00 am - 11:00 amWRI Seminar Series: Dr. Ryan Hansen, Kansas State University
Dr. Ryan Hansen is an associate professor in the Tim Taylor Department of Chemical Engineering at Ka...
Apr 16, 11:30 am - 12:00 pmJane Austen, set to music: A twilight concert by Vivente Music
In this lighthearted concert, Gillian Dooley (voice) and Stephen van der Hoek (piano) present some o...
Apr 27, 6:00 pm - 7:00 pmWRI Seminar Series: Dr Agnieszka Mierczynska-Vasilev, AWRI
Dr Agnieszka Mierczynska-Vasilev is a Principal Research Scientist at the Australian Wine Research I...
Apr 30, 10:00 am - 11:00 am
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Campus Notices
AU article: Omics consortium established to supercharge climate-adapted wheat breeding
Adelaide University is leading the international Wheat Spatial Omics Consortium (WSOC) of more than 30 institutions in nine countries, which will explore how collaborative research in spatial omics technologies could improve wheat performance for growers.
Wasted harvest, lost cash: New national research program from End Food Waste Australia
One million tonnes of fruit and vegetables never make it off farm each year. End Food Waste Australia has launched a new research program looking to change that.
AU article: De-alcoholisation tech can help fix bushfire faults in wine
New research has found technology that removes alcohol from wine can be combined with traditional remediation techniques to mitigate smoke taint, minimising its impact on wine’s sensory elements.
Synthetic Biology Australasia – Adelaide Node
SBA Adelaide Node is back in action, and have their first monthly event planned. Their goal is to support a growing and engaged community through local events, an international conference and networking opportunities.
Tasting Australia 2026
Tasting Australia is back again! Check out what happens when world-class research meets unforgettable flavour at the Waite Campus.
Adelaide University Student Association upcoming offerings
AUSA offers savings on a range of courses, including barista & food safety, RSA, white card and first aid & CRP training.
Register to attend: Opening of the Waite Campus Yarning Circle
Adelaide University and Estates & Facilities invite you to celebrate the opening of the new Kaurna Yarning Circle at Waite Campus on Thursday, 16 April 2026, from 10:00am to 11:00am.
FANSA 2026 Committee and general meeting
Want to gain leadership experience, organise events, and connect with other Food & Nutrition students? Now’s your chance to be part of the Food and Nutrition Student Association (FANSA) committee!
Position available: Lecturer – Food Science
SAFW is looking to build capacity in food science research and teaching and is seeking to attract an outstanding applicant with food science background who will maintain and further enhance innovative research and scholarly education capabilities.
Soil Science Australia National Conference call for abstracts
Be a presenter at the Soil Science Australia Conference 2026! Opportunities are available for speakers and poster presentations.