by Keryn | May 30, 2019 | News, Undergraduate, University of Adelaide
Both the University of Adelaide and School of Ag, Food and Wine offer summer research scholarships of up to $250 per week for 6 weeks to encourage undergraduate students to consider undertaking postgraduate study at the University of Adelaide leading to a career...
by Keryn | May 16, 2019 | Internships, News, Students, Undergraduate
The SA Crawford Fund Committee is calling for scientists under 35 years to apply to attend the annual conference on 12 and 13 August 2019 in Canberra. It is titled “Weathering the ‘Perfect Storm’: Addressing the Agriculture, Energy, Water, Climate Change Nexus.”The...
by Keryn | May 2, 2019 | News, Students, Undergraduate, University of Adelaide
The School of Agriculture, Food and Wine’s high achieving students in the 2018 academic year were celebrated at a prize ceremony at Lirra Lirra on April 30th. Academic staff, award sponsors, family and friends were on hand to congratulate the following students on...
by Keryn | Apr 9, 2019 | Careers, News, Students, Undergraduate, University of Adelaide
If you’ve been living under a rock (of ice perhaps), you might have missed the spike in the South Australian spirit industry. Perhaps it’s appropriate then, that the new ‘Adelaide Gin’ was created at the University of Adelaide’s Waite campus, home of the largest...
by Keryn | Apr 3, 2019 | News, Students, TERN, Undergraduate, University of Adelaide
SA Riverland, 28th April – 5th May 2019The TERN Surveillance Field Method Training provides hands-on experience to scientifically standardised, nationally accepted ecological monitoring methods and techniques.The Waite-based TERN team are currently accepting...
by Keryn | Mar 12, 2019 | News, Students, Undergraduate, University of Adelaide
Applications are now open for The Crawford Fund International Agricultural Research Student Awards. Applications are invited from undergraduate and postgraduate students interested in gaining international agricultural research experience in developing countries. Are...
by Keryn | Mar 6, 2019 | Internships, News, positions vacant, Students, Undergraduate
Elderton is one of Australia’s most well known wineries with a track record of success. Still proudly family owned, it was founded by the Ashmead family in 1982. The company now exports wines to more than 30 countries around the world. The company’s vision is...
by Keryn | Feb 28, 2019 | News, Students, Undergraduate, University of Adelaide
Over 40 registrants visited Waite this week for the Australian Institute of Food Science and Technology (AIFST) 2019 summer school on 26 and 27 February.The two-day event provided food science, nutrition and agriculture students and graduates an opportunity to learn...
by Keryn | Feb 7, 2019 | News, Students, Undergraduate, University of Adelaide
The Waite Peer Mentor Program began last year with a small but committed group of 2nd and 3rd year Bachelor of Agricultural Science and Viticulture and Oenology students. During 2018 the Peer Mentor Program grew until there was a group of 19 students ready to help...
by Keryn | Jan 24, 2019 | Careers, Internships, News, Students, Undergraduate
In partnership with industry sponsors, the AgriFutures Horizon Scholarship is an initiative supporting students enrolled in full time study at an Australian university by providing: a bursary of $5000 per year for the first two years of your degree professional...
