by Ishka Bless | Jul 13, 2022 | Campus Notices, CSIRO, Internships, Students, Undergraduate
CSIRO Undergraduate Vacation Studentships are run over the Australian summer holidays and offer high achieving and promising undergraduate students the opportunity to collaborate with CSIRO researchers in our world class facilities. Students will have the chance to...
by Ishka Bless | Jul 4, 2022 | News, Students, Undergraduate
Agricultural Science students Alex Newbold, Courtney Lean, and Emma Knowles took out the second prize of $1,000 cash for their idea AG-gave at the AgTech Innovation Bootcamp, which was held on the 15th and 16th of June in Renmark. Waite PhD Candidates Hitasha Singh...
by Rebecca Vandeleur | Jul 29, 2021 | Awards, News, Undergraduate, University of Adelaide
The Undergraduate Prize Night is scheduled to be held on 15 September from 6 to 9pm.Please save the date for this important event to show case our talented students! More details to...
by Admin | Feb 10, 2021 | News, Students, Undergraduate, University of Adelaide
Are you at university studying agriculture, animal production, fisheries, forestry, natural resource management or any area related to food and nutrition security? Would you like to explore your subject area in an international agricultural project context? Awards of...
by Keryn | Nov 3, 2020 | News, Students, Undergraduate, University of Adelaide
The School of Agriculture, Food and Wine’s high achieving students in the 2019 academic year were celebrated at a prize ceremony at Lirra Lirra on October 27th. Usually held in the first half of the year, the evening was also a chance for some of the School’s...
by Keryn | Sep 22, 2020 | News, Participation, SARDI, Students, Undergraduate, University of Adelaide
The University of Adelaide and SARDI are recruiting people aged 18 years and over to participate in a trial evaluating consumer acceptance of pastas, some are made with cricket flour. Tastings are available at the following dates and times: Tuesday 6 October:...
by Keryn | Aug 5, 2020 | Careers, Internships, News, Students, Undergraduate, University of Adelaide, Work Experience
Applications are now open for Hart’s 2021 Regional Internship in Applied Grains Research, which may be of particular interest to third year Ag Science and honours students. This regional internship offers graduate students two years of training in applied...
by Keryn | Jul 15, 2020 | News, Undergraduate, University of Adelaide
Both the University of Adelaide and School of Ag, Food and Wine offer summer research scholarships of up to $250 per week for 6 weeks to encourage undergraduate students to consider undertaking postgraduate study at the University of Adelaide leading to a career...
by Keryn | Jun 18, 2020 | News, Students, Undergraduate, University of Adelaide
Having enjoyed significant growth in the recent years, and appreciating the importance of best practice statistics in agricultural research, The Biometry Hub at Waite is announcing a hot-desk support program in statistical design and analysis of research studies and...
by Keryn | May 20, 2020 | News, Students, Undergraduate, University of Adelaide
The University of Adelaide’s School of Agriculture, Food and Wine provides a world-class concentration of scientific research, education and infrastructure at the Waite campus of the University of Adelaide. Republished from the FluroSat website With science...
