by Jesslyn Collins | Mar 31, 2026 | Campus Notices, News, SBA Adelaide
Synthetic Biology Australasia Adelaide Node We’re happy to share that the Synthetic Biology Australasia Adelaide Node is back! For those who are not familiar with the SBA community, SBA is a society for synthetic biologists across Australia and New Zealand. Our...
by Jesslyn Collins | Mar 31, 2026 | Careers, News, Plants for Space, Women of Waite, WRI
Trends in Plant Science article highlights the women in STEM from around the world making an impact in the world of plant science This article highlights the global diversity and impact of women in plant science through a series celebrating 30 researchers from...
by Jesslyn Collins | Mar 31, 2026 | CSIRO, News, Research stories
CSIRO article: Some detective work, Antarctic explorers and a very old jar of earth – 100-year celebration at the Australian National Soil Archive! Excerpt of CSIRO’s article written by Gabrielle Corser, 26 March 2026 A simple soil sample unveils an interesting...
by Jesslyn Collins | Mar 31, 2026 | News, WRI
Science Meets Parliament 2026 Last week, Dr Aaron Phillips attended the Science Meets Parliament 2026 event held at Parilament House in Canberra, through the support of the Waite Research Institute. Science Meets Parliament is Australia’s premier initiative...
by Jesslyn Collins | Mar 23, 2026 | AAGI, Careers, News
PhD Opportunities at The Waite campus Unifying on-farm data and crop models to enhance tactical crop decisions Are you passionate about transforming agriculture through data science and real-world impact? This PhD project combines advanced mathematics with...
by Jesslyn Collins | Mar 23, 2026 | Australian Plant Phenomics Network, News
Trait discovery made easy – OzBarley’s game-changing approach Published in GRDC Groundcover 07 March 2026, written by Dr Gio Braidotti Bettina Berger, head of OzBarley, at the 2025 Roseworthy phenomics field trial. She is pictured with Stuart Roy from Adelaide...
by Jesslyn Collins | Mar 23, 2026 | Campus Notices, News
TASTING AUSTRALIA RETURNS 08 TO 17 MAY 2026 Tasting Australia allows you to experience the best of Australian food and drink in the place that defines how to enjoy it; South Australia. Where flavour meets real company. Yum & Yarn with Yuandamarra Thu 14th May 2026...
by Jesslyn Collins | Mar 23, 2026 | AUSA, Campus Notices, News
AUSA is completely free and accessible to every student at Adelaide University. No matter if you are a continuing student or new student in 2026, you automatically become an AUSA member once you enrol at Adelaide University. This gives you access to a huge range of...
by Jesslyn Collins | Mar 16, 2026 | Adelaide University, Campus Notices, News
Date: Thursday, 16 April 2026 Time:10:00am – 11:00am | Coffee and catering from 9:30am RSVP:Register by Tuesday, 14 April $ Free Location: Yarning Circle | Western side of McLeod House | Adelaide University Waite Campus | Waite Rd, Urrbrae SA 5064 Register HERE Built...
by Jesslyn Collins | Mar 16, 2026 | Adelaide University, News, Research stories
Food Safety Is Evolving: From Compliance to Capability New certification updates, including SQF Edition 10 and ISO 9001:2026, are reshaping food safety expectations across the industry. The focus is moving beyond basic compliance and audits toward food...
