by Carolyn Mitchell | Mar 25, 2021 | AWRI, Campus Notices, Participation
The Australian Wine Research Institute is looking for regular wine drinkers (not wine experts) to take part in a wine tasting study. Participants are paid for their time, with sessions held at the Waite Campus in Urrbrae. If you are interested, please register online...
by Carolyn Mitchell | Mar 25, 2021 | AWRI, CSIRO, News, Partners, SARDI, University of Adelaide
The ARC has announced the outcomes of Linkage Projects Round 2 for 2020 (LP20). The University of Adelaide submitted 17 Linkage Project proposals in total and received funding for 8 of these, a success rate of 47% and total ARC funding of $3,622,098. Two of the...
by Carolyn Mitchell | Feb 4, 2021 | AGRF, AWRI, News, Partners, University of Adelaide
What is SAGC? We were formed through a partnership between three South Australian universities (UofA, UniSA and Flinders), SAHMRI, AWRI and AGRF to provide a one-stop-shop for genomics researchers looking for state-of-the-art sequencing and bioinformatics...
by Carolyn Mitchell | Feb 4, 2021 | AWRI, News, positions vacant
The Australian Wine Research Institute (AWRI), located here at the Waite, is looking for people interested in wine tasting to join its desriptive sensory evaluation panel. Sensory panellists provide detailed descriptions of wines and play a fundamental role in...
by Carolyn Mitchell | Nov 18, 2020 | Awards, AWRI, News, Wine Innovation Cluster
Congratulations to Mark Krstic, Managing Director of the Australian Wine Research Institute (AWRI) on winning the ASVO Viticulturist of the Year award for 2020. Mark has more than 23 years of experience in viticulture research, R&D leadership and executive...
by Jared Vandersluys | Sep 10, 2020 | AWRI, News, Research stories, University of Adelaide, Wine Innovation Cluster, WRI
Australian wine scientists are shedding scientific light on the processes underlying traditional practices of Australian Aboriginal people to produce fermented beverages. The scientists from the University of Adelaide and the Australian Wine Research Institute (AWRI)...
by Keryn | Aug 27, 2020 | AWRI, News, Wine Innovation Cluster
The AWRI has released eight new webinars! Registration via the AWRI website is now open! Starting Thursday, September 3rd, Dr Paul Petrie (SARDI) takes a look at a new water budgeting tool. Additional webinars will run through to January 2021 and cover the impact of...
by Jared Vandersluys | Aug 17, 2020 | AWRI, News, University of Adelaide, Women of Waite
The Waite community has featured among the finalists for the 2020 South Australian Science Excellence Awards, which recognise and reward outstanding scientific endeavour and application in industry and the advancement of science and mathematics education....
by Keryn | Aug 6, 2020 | AWRI, News, Students, University of Adelaide
Congratulations to two recently completed PhD students Wenyu (Wayne) Kang and Molla Wassie, who have both received a Dean’s commendation for Doctoral Thesis Excellence. Molla was awarded a highly competitive Australian Government Research Training Program...
by Keryn | Aug 4, 2020 | AWRI, News, Research stories
For many years, the origin of the popular Western Australian Chardonnay clone known as Gingin has been hotly debated. Now new genomic research by the Australian Wine Research Institute has solved the mystery. A study recently published in the Australian Journal of...
