by Jesslyn Collins | Dec 9, 2024 | Careers, News, University of Adelaide
Associate Lecturer – Food Science Continuing position Are you passionate about shaping the future of Food Science? The School of Agriculture, Food and Wine invites an enthusiastic and driven emerging academic to join our dynamic and innovative team. This rare...
by Jesslyn Collins | Dec 2, 2024 | AWRI, Grants, News, University of Adelaide
Expressions of Interest are sought from researchers wishing to apply for funding from the AWRI/UoA Collaborative Research Investment Fund (the Fund) by Friday 7 Feb 2025. The Fund’s objectives are to: Invest in Strategic Research initiatives that further the research...
by Jesslyn Collins | Dec 2, 2024 | Grants, News, Undergraduate, University of Adelaide
The Crawford Fund highlights benefits to Australia and developing countries of research for agriculture and development; supports Australians in training developing country scientists and farmers, and young Australians in their careers, studies and volunteering for...
by Jesslyn Collins | Dec 2, 2024 | News, Participation, Research stories, University of Adelaide
The mountains of Mendoza were the backdrop for the 2024 International Terroir Congress where researchers from all over the world gathered to share their work and see innovation in action. Dr Natalia Caliani, Yanina Giordano, and A/P Cass Collins participated and were...
by Jesslyn Collins | Nov 23, 2024 | Awards, News, University of Adelaide, winery
WCA celebrates the 2024 Wine Communicator Awards On the 20th of November, the Wine Communicator Award winners were announced in Sydney. Jill Bauer was awarded Best Wine Education Provider, and Syuzanna Mosikyan won for Best Wine Student. Congratulations on your...
by Jesslyn Collins | Nov 18, 2024 | Awards, AWRI, News, University of Adelaide
ASVO awards recognising excellence in the wine industry Past and present researchers from across the Waite Precinct were acknowledged late last month at the 2024 ASVO Awards for Excellence. Congratulations to all who won! 2024 OENOLOGY PAPER OF THE YEAR AWARD:...
by Jesslyn Collins | Nov 4, 2024 | Grants, Home page slider, News, University of Adelaide
A/Professor Ehsan Tavakkoli and colleagues who have been awarded $4.951M in the Climate-Smart Agriculture program that was recently announced by the Federal Government From the website of the Minister for Agriculture, Fisheries and Forestry 23 October 2024 The...
by Jesslyn Collins | Nov 4, 2024 | Awards, News, University of Adelaide, Women of Waite
The winner of #TrendingOnVYT 2024 is… …Mel Nguyen from the University of Adelaide! Watch the winning video “From your kitchen food scraps to your kitchen food wrap” here:...
by Jesslyn Collins | Oct 28, 2024 | News, Participation, University of Adelaide
Mankurriapinthi Strategic Plan Staff Information Sessions Culture will not change without a genuine commitment, and sustainability cannot be achieved without informed decision-making and accountability. Mankurriapinthi (Man-kurra-pindee) Bring Together is the Kaurna...
by Jesslyn Collins | Oct 28, 2024 | News, Students, University of Adelaide
Looking for a casual job over Christmas and summer – we are here to help. YouX Student Employment is here to equip you with the skills to find and apply for casual or part-time paid work opportunities while you study. First time working in Australia or wanting...
