by Lieke Van Der Hulst | Jun 7, 2023 | University of Adelaide, WRI
Colleagues will be saddened to hear of the of recent passing of Robert (Bob) Seamark. Bob was a highly valued colleague, mentor, supervisor, and friend to many of us in the University. Bob obtained a Bachelor of Agricultural Science from the University of Adelaide in...
by Ishka Bless | Jun 5, 2023 | News, TERN, University of Adelaide
South Australia’s local environmental heroes will be recognised on World Environment Day on 5 June 2023 through the annual SA Environment Awards. Across six categories, the annual event celebrates and acknowledges our state’s champions working in nature...
by Lieke Van Der Hulst | May 30, 2023 | Campus Notices, CSIRO
The CSIRO ON Innovation Programs are federally-funded tools designed to help Australian researchers think creatively about new impact pathways. The ON team are running a special half-day workshop & networking event in Adelaide on Monday 26th June, open to any...
by Ishka Bless | May 29, 2023 | CSIRO, News
CSIRO is currently seeking a passionate Research Scientist to join the Systems program at the Waite Campus. Bring your skills in identifying opportunities to manage soil biota and biological functions Engage directly with industry in the creation of biological...
by Ishka Bless | May 29, 2023 | News, University of Adelaide
The School of Agriculture, Food and Wine seeks to appoint an emerging leader in soil science with experience in undergraduate learning and teaching. This opportunity will enable an early career researcher to join a team of world class soil science academics in...
by Ishka Bless | May 26, 2023 | News, University of Adelaide
Weed killers of the future could soon be based on failed antibiotics. A molecule which was initially developed to treat tuberculosis but failed to progress out of the lab as an antibiotic is now showing promise as a powerful foe for weeds that invade our gardens and...
by Ishka Bless | May 26, 2023 | News, University of Adelaide
Researchers from the University of Adelaide have discovered new species of lactic acid bacteria on Kangaroo Island that could be used in the fermentation of wine, ciders and sour beers. Six strains of bacteria were isolated from insects and flowers on various...
by Ishka Bless | May 22, 2023 | Australian Plant Phenomics Facility, Campus Notices
The Australian Plant Phenomics Facility (APPF) is inviting applications for its current round of Postgraduate Internship Awards. Due to APPF staff schedules, the usual May 31 deadline for applications has been extended to 15 June for this round of Awards. The Awards...
by Ishka Bless | May 19, 2023 | Campus Notices, University of Adelaide
You are invited to join red and white wine tastings at Waite. University of Adelaide and ARC Training Centre for Innovative Wine Production PhD candidate, Stephanie Angela, is recruiting wine consumers to participate in a sensory panel for an industry-focused project...
by Ishka Bless | May 19, 2023 | News, University of Adelaide
Applications are open for two, four-year postdoctoral positions working at the forefront of agricultural systems research. Grant-Funded Researcher A/B – School of Agriculture, Food and Wine A unique four-year postdoctoral research position working at the...
