by Keryn | Jun 19, 2018 | News, University of Adelaide |
June 15th was Stewart Coventry’s last day with the University of Adelaide. Stewart’s contribution has been significant with more than 15 years’ service as a staff member. In this time he played a pivotal role in what was the barley breeding program. Among Stewart’s...
by Keryn | Jun 14, 2018 | Home page slider, News, University of Adelaide |
Magnetic nanoparticles attached to polymers have been successfully used to target and remove unwanted flavour compounds from wine. Researchers at the University of Adelaide in South Australia have developed a polymer for soaking up methoxypyrazines in Cabernet...
by Keryn | Jun 14, 2018 | News, SARDI, Students |
Congratulations to Jade Rose who is the recipient of SARDI’s 2018 science bursary for women. Awarded on an annual basis, the SARDI science bursary was established in 1994 to celebrate the South Australian Women’s Suffrage Centenary. An honours student, who...
by Keryn | Jun 14, 2018 | News, University of Adelaide |
Wild pollinators contribute on average A$ 22 M to the production of dryland lucerne seed. The wild pollinators include the feral honey bees and native bee species. Among the native bees, two blue-banded bee species are particularly abundant in the lucerne growing...
by Keryn | Jun 14, 2018 | Home page slider, News, SARDI, Women of Waite |
Congratulations to SARDI researcher Sue Pederick who has recently been honoured with a significant industry award. Sue, a Senior Technical Officer at SARDI for nearly 20 years, received the Women in Horticulture Award at the AUSVEG SA Awards, for recognition of her...
by Keryn | Jun 14, 2018 | Campus Notices, News |
WARNING Death Cap mushrooms, Amanita phalloides, have been found in the Arboretum and are present on the Waite Campus. Ingestion of even a small amount will cause serious illness and may be fatal. You are advised not to pick or eat any wild mushrooms as poisonous...
by Keryn | Jun 12, 2018 | AWRI, News, positions vacant |
The Australian Wine Research Institute (AWRI) supports the Australian grape and wine industry through world-class research, practical solutions and knowledge transfer and is an internationally recognised centre of grape and wine research, development and extension...
by Keryn | Jun 8, 2018 | Home page slider, News, University of Adelaide |
Grapegrowers have more tools to manage grape quality through the delivery of an improved powdery mildew assessment application, PMapp, and a new application, Grape Assess, available for Android and Apple devices. Developed by University of Adelaide researchers and...
by Keryn | Jun 8, 2018 | News, SARDI |
SARDI has welcomed Nick Smart, who has taken the reins as the Plant Research Centre, Greenhouse Services Supervisor. Nick is highly experienced and joins SARDI following a long and distinguished career in the nursery industry having managed a family wholesale...
by Keryn | Jun 7, 2018 | Campus Notices, News |
Memberships for the Waite Fitness Hub are on SALE. 6 months membership ONLY $100 & 12 months memberships ONLY $185. Offer expires 30th June 2018. The Fitness Hub Waite is located in McLeod House under Aroma Café. For further details about the gym or to check out...
