by Keryn | Sep 14, 2017 | AWRI, CSIRO, Home page slider, News, Partners, Plant Cell Walls, SARDI, University of Adelaide, WRI |
This is a shared Waite Campus event featuring TEDx-style talks celebrating the diversity of research at the Waite and exploring how science can provide solutions to the big problems facing the world today. Called ‘Waite in the Spotlight’, this event will feature...
by Keryn | Sep 4, 2017 | Home page slider, News, SARDI |
Grain growers and consumers are set to benefit from a new local oat variety, Kowari, which will be available for seeding next year. A dwarf plant type, Kowari has been developed by the South Australian Research and Development Institute (SARDI), a division of Primary...
by Keryn | Aug 23, 2017 | Internships, News, SARDI, Students |
The AW Howard Memorial Trust aims to promote and support pasture research. Applications opened on 15 August 2017 for the following Fellowships and Scholarships from the AW Howard Memorial Trust. Howard Research Fellowships in the form of top-up postgraduate stipends...
by Keryn | Jul 7, 2017 | News, SARDI |
The State Government’s seed certification service, Seed Services Australia, will celebrate its 100th anniversary at a special lunch and tour of its Waite Campus laboratories today. The Government of South Australia began providing a seed testing service in 1917. South...
by Keryn | Jun 29, 2017 | News, SARDI |
Live plant material imported into Australia from other countries can introduce exotic pests and diseases that may be harmful to our environment, agriculture and economy. Quarantine regulations are in place to help protect against this risk. The South Australian...
by Keryn | Apr 19, 2017 | News, Research stories, SARDI, University of Adelaide |
Oat varieties that have grown well in saline or sodic soils in a growth room and greenhouse screening study will now be tested under field conditions. The project has attracted just under $250,000 funding over 2 years and 8 months from the South Australian Grain...
by Keryn | Apr 3, 2017 | Careers, News, SARDI, Work Experience |
Republished from the Northern Argus The Hart Field-Site Group has welcomed Dylan Bruce as its new regional intern in applied grains research. Almost back on home turf, Dylan grew up on a farm at Andrews before undertaking an agricultural science degree at The...
by Keryn | Mar 8, 2017 | News, SARDI, University of Adelaide |
Australian wheat is well-regarded in South East Asia for a wide range of Asian-style noodles but is less preferred for premium bread products in the same region, research conducted by the Australian Export Grains Innovation Centre (AEGIC) has found. Speaking at a...
by Keryn | Dec 7, 2016 | News, SARDI, Students, Undergraduate, University of Adelaide |
Congratulations to School of Agriculture, Food and Wine Honours student Thomas Heddle who won the Student Poster Award at the Australian Entomological Society (AES) (combined with New Zealand Entomological Society) held in Melbourne last month. Thomas’s project...
by Keryn | Jul 15, 2016 | AWRI, CSIRO, News, SARDI, University of Adelaide, Wine Innovation Cluster |
The Australian wine community’s biggest gathering is just around the corner. The Australian Wine Industry Technical Conference (AWITC) and Trade Exhibition will be held in Adelaide July 24-28. AWITC has been held every three years since 1970 and combines an extensive...
