AWRI Cabernet winemaking trial underway

AWRI Cabernet winemaking trial underway

The first fruit has been harvested for the AWRI’s 2018 Cabernet Sauvignon winemaking trial, in which eighteen 150 kg ferments will be conducted, with a single winemaking variable being changed in each one

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Campus Notices

Road safety on campus

Road incidents and near misses continue to occur around the Campus. Please ensure any incidents are reported and speed limits are adhered to.

Winery safety

Protocols which all staff, students and contractors are obliged to observe when entering the Waite winery.

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