by Lieke Van Der Hulst | Sep 9, 2021 | News
Durum Breeding Australia (DBA), a national durum breeding program delivered by New South Wales Department of Primary Industries (NSW DPI) and the University of Adelaide in partnership with the Grains Research and Development Corporation (GRDC), announced on 31st...
by Lieke Van Der Hulst | Aug 19, 2021 | Grants, News
Congratulations to staff from School of Agriculture, Food and Wine and Waite Research Institute – Scott Boden and Jay Bose who were recently awarded ARC Future Fellowships and Rachel Burton, Philip Brewer and Tina Bianco-Miotto who were awarded an ARC Linkage...
by Lieke Van Der Hulst | Jun 30, 2021 | Awards, News
The 23rd Biennial Australasian Plant Pathology Society (APPS) conference will be held online from 23-26 November 2021. APPS invites Honours students, Masters and PhD candidates and Early Career Researchers to apply for a bursary to assist with registration fees for...
by Lieke Van Der Hulst | Jun 21, 2021 | News
WARNING Death Cap mushrooms, Amanita phalloides, have been found in the Arboretum and are present on the Waite Campus. They are very toxic and ingestion of even a small amount will cause serious illness and may be fatal. You are advised not to pick or eat any wild...
by nulogik | Jun 10, 2021 | University of Adelaide
Attention dog owners! The University of Adelaide are recruiting Australian dog owners aged 18 years or older to participate in an online survey discussing pet food made with insects. We’re keen to hear from people with diverse opinions – i.e. people who think they...
