Explore the Future of Wine: Participate in a Sensory Research Study
Join us at the University of Adelaide for a unique opportunity to contribute to research on consumer perceptions of wines made from novel grape varieties.
Sessions will take place at the Sensory Laboratory, Wine Innovation Central Building (Waite Campus), on: August 5–7, 12–14, and 19–21, from 9:00 AM to 8:00 PM.
Each session takes ~60 minutes and participants will receive a $20 gift voucher.
This research is supported by the University of Adelaide and Wine Australia.