The AWRI has released eight new webinars! Registration via the AWRI website is now open!

Starting Thursday, September 3rd, Dr Paul Petrie (SARDI) takes a look at a new water budgeting tool. Additional webinars will run through to January 2021 and cover the impact of COVID-19 on export markets, how and when to consider water additions to must, drivers of regionality in Pinot Noir, the origins of the Gingin Chardonnay clone, a climate outlook for the wine-grape growing industry, a review of methods for measuring Brix or Baume and new approaches for assessing and measuring Botrytis contamination.

Each webinar will include a presentation and an opportunity for audience members to ask questions. Sessions are held on Thursdays at 11:30 am in SA, 12 noon in the eastern states and 10 am in WA. All AWRI webinars are free to attend but do require pre-registration.

The webinars for the program are:

Previous webinars can be accessed via Youtube or on the AWRI website.

Pin It on Pinterest

Share This