From AUSTRONAUT page:
Get hands-on with a practical session in the Adelaide University’s state of the art Food Innovation Laboratory where participants can make green smoothies and spinach flavoured noodles inspired by the space nutrition research of Plants for Space.
Dive into the future of nutrition and space exploration and unlock the secrets of astronaut sustenance and plant innovation that will fuel missions beyond our planet!
Proudly part of the The Andy Thomas Space Foundation’s Australian Space Week 2026!
More information and registration here: