The grape and wine science symposium
Back in November 2020
The Crush symposium is an opportunity for researchers, technical staff, academics and students to share the latest knowledge in grape and wine science in Australia. Hosted at the Waite Campus, Adelaide, a hub for grape and wine research, the event offers a unique opportunity for developing potential industry and research collaborations, and networking.
When is it?
Coordinated by the Wine Innovation Cluster, a partnership of the four leading Australian grape and wine research agencies, Crush is hosted in the years not containing an Australian Wine Industry Technical Conference (AWITC). The next event will take place in November, 2020.
The Wine Innovation Cluster greatly acknowledges the support of our past event sponsors who have contributed to the success of this event. Now in its 7th year, the symposium is cementing itself in the wine and grape industry calendar. If you would like to get your brand in front of some of Australia’s leading minds in wine and grape science, please contact Natalie Burgan, WIC Executive Officer (WICEO@awri.com.au).
Crush would like to thank the following sponsors:
RELATED NEWS & EVENTS
The Australian Society of Viticulture and Oenology (ASVO) has announced the Awards for Excellence winners for 2020, and Dr Mark Krstic has been named Viticulturist of the Year.
The University of Adelaide is bringing together experts from around the world in a two-day virtual conference – the XIII International Terroir Congress on 17-18 November, 2020 – to discuss the science that creates and defines regionality in wine.