by Ishka Bless | Feb 15, 2023 | News, University of Adelaide
Scientists have for the first time constructed the reference genome for the source of the popular fibre supplement, psyllium husk, which could boost supplies of the versatile plant-derived product. University of Adelaide experts conducted research on psyllium, also...
by Ishka Bless | Sep 19, 2022 | News, University of Adelaide
Congratulations to Dr Amanda Choo from the School of Biological Sciences and Waite Research Institute, who was recently awarded a Discovery Early Career Researcher Award. Dr Choo’s project, ‘Facilitating control of Queensland fruit fly and other insect...
by Lieke Van Der Hulst | Oct 12, 2021
Join Associate Professor Matthew Tucker at the next Research Tuesdays, organised by the University of Adelaide. Curious about gene editing and how it can help us improve food production in the face of a changing climate and shifting nutritional demands? In this...
by Lieke Van Der Hulst | Sep 30, 2021 | Campus Notices, positions vacant, Students
The University of Adelaide and AWRI are looking for a PhD candidate for an exciting new project to investigate polysulfanes as source of latent volatile sulfur compounds. The role will include work to identify unique polysulfane species and assess their evolution...
by Keryn | May 20, 2020 | AGRF, AWRI, News, University of Adelaide, WRI
Scientists will focus on genes to improve cancer treatments and make better wine at a new $7 million research centre in Adelaide, South Australia. Republished from The LEAD South Australia, Author: Belinda Willis Interim scientific director Professor David Lynn said...
