News and information for students
Top-up scholarship for students studying towards a PhD (or Masters) degree in the chemistry or sensory development of wine under new and different bottle closure systems
Interested in basic or applied research in the Australian wine industry? Postgraduate research opportunities are currently available to join the ARC Training Centre for Innovative Wine Production.
PhD students from across the Waite this week presented their research at the Annual Postgraduate Symposium. Prizes were also awarded for the best presentations in a number of categories.
The Adelaide University Union is currently accepting applications for its 2018 Student Experience Director programme, with an aim to have Directors represented from each campus.
Third year student Tim Eastwood recently represented the University of Adelaide at the Asia Fruit Logistica Congress in Hong Kong.
A new bee enclosure, the ‘Parish Pavilion’, has opened at Waite to house bee hives for research and ensures good pollination of the orchard
Applications are open for Research Fellowships, Honours and Postgraduate Scholarships from the AW Howard Memorial Trust which aims to promote and support pasture research
Jessica Mackay, a PhD candidate in the School of Agriculture, Food and Wine here at Waite, is researching the impact of organic amendments on phosphorus (P) nutrition in cereal plants.
Nominations are open for the Agriculture Bureau of SA’s 2017 Sustainable Agriculture Scholarship and Rural Youth Bursary
A group of second year Bachelor of Viticulture and Oenology students have presented at The University of Adelaide’s third annual Beacon Conference of Undergraduate Research (BeaCUR)