News and information for students
The University of Adelaide School of Agriculture, Food and Wine hosted a workshop and Awards presentation for entrants in the 2017 National Schools Wine Competition
Sentek Technologies are seeking applications from students who are able to work a few days a week in compliment to their studies. There are additional hours available over the Summer and mid-year breaks.
As part of an initiative to attract graduates to a career in R&D, the GRDC, SAGIT, SARDI and the University of Adelaide, have combined to offer a 12-month research internship in applied grains R&D
Applications are now open for Hart’s 2018 Regional Internship in Applied Grains Research, offering graduate students one year training in applied grains R&D.
A team of undergraduate and postgraduate students from the University of Adelaide recently placed 2nd in the 5th National Soil Judging Competition in Queensland
Celebrate the 20th year of the Santos Tour Down Under by riding with the Waite team. Registrations for the team close on 31st October 2017.
Top-up scholarship for students studying towards a PhD (or Masters) degree in the chemistry or sensory development of wine under new and different bottle closure systems
PhD students from across the Waite this week presented their research at the Annual Postgraduate Symposium. Prizes were also awarded for the best presentations in a number of categories.
The Adelaide University Union is currently accepting applications for its 2018 Student Experience Director programme, with an aim to have Directors represented from each campus.
Third year student Tim Eastwood recently represented the University of Adelaide at the Asia Fruit Logistica Congress in Hong Kong.