by Keryn | Nov 13, 2020 | News, University of Adelaide, Wine Innovation Cluster, WRI
The world’s best winemakers create wines that are distinctive and unique to the region from which they originate. These wines are said to express ‘terroir’ – a sense of place. The University of Adelaide is bringing together experts from around the world in a two-day...
by Keryn | Nov 10, 2020 | News, Research stories, University of Adelaide, WheatHub, WRI
An online Showcase for the ARC Industrial Transformation Research Hub for Wheat in a Hot and Dry Climate is now live. This is in place of the Wheat Hub’s Showcase event at the National Wine Centre which was unfortunately cancelled earlier this year due to Covid-19....
by Keryn | Nov 10, 2020 | Campus Notices, Historic Precinct, News
Once again the Christmas Tree in the Main Hall of Urrbrae House will be a collection point on the Waite Campus for The Smith Family’s Toy and Book Appeal. As we know, this has been a tough year and an especially hard one for Australian children living in...
by Keryn | Nov 3, 2020 | News, Students, Undergraduate, University of Adelaide
The School of Agriculture, Food and Wine’s high achieving students in the 2019 academic year were celebrated at a prize ceremony at Lirra Lirra on October 27th. Usually held in the first half of the year, the evening was also a chance for some of the School’s...
by Keryn | Oct 30, 2020 | News, Participation, positions vacant, Students, University of Adelaide
The Sensory Groups at the University of Adelaide (Adelaide, SA) and the University of Nottingham (Nottingham, UK) would like to kindly invite you to participate in the Online Survey as a part of the Wine and Beer Perception Study. To participate in the survey, you...
by Keryn | Oct 30, 2020 | Historic Precinct, News, TERN
We thank the botanists at Australia’s regional, state and national herbaria for their expertise, ensuring TERN’s open data related to flora have been verified and can be trusted by researchers. Join our field botanists at one of the first TERN monitoring sites...
by Keryn | Oct 29, 2020 | Careers, News, positions vacant, SARDI
The following two positions in the SARDI Agronomy Group are currently being advertised. Senior Research Scientist – Mixed Farming Systems, Job Reference # 402585 The Senior Research Scientist, Mixed Farming Systems is responsible for leading research and development...
by Keryn | Oct 22, 2020 | Campus Notices, News
For the next few weeks there will be a box of Christmas gifts available for purchase at the Beltana/Lirra Lirra café. This box comes from the Adelaide Day Centre for Homeless Persons and it contains cards and gift bags made by homeless men who attend the Centre, as...
by Keryn | Oct 15, 2020 | Campus Notices, Historic Precinct, News, Participation
The Urrbrae House rose garden is in full bloom at the moment so plan a visit to appreciate all the Waite campus has to offer. The gardens are the perfect place for lunch on a sunny spring day, a morning walk or afternoon stroll – any time of the day! Images...
by Keryn | Oct 9, 2020 | News, University of Adelaide
The 2020 State of the World’s Plants and Fungi report has been released by the Royal Botanic Gardens, Kew. Professor Tim Cavagnaro from the School of Agriculture, Food and Wine at the Waite contributed to this report. This fourth report in the State of the...
