by Jared Vandersluys | Nov 5, 2020 | News, Research stories, Training Centre for Innovative Wine Production, University of Adelaide, WRI
University of Adelaide wine researchers are developing a fast and simple method of authenticating wine. An estimated billions of dollars’ worth of wine fraud occurs globally, this research not only presents itself as a solution but also offering a possible means of...
by Jared Vandersluys | Oct 22, 2020 | Australian Plant Phenomics Facility, News, Research stories, University of Adelaide
An in-depth study of how mixed pastures respond to nutrient limitation was undertaken by Dr Kirsten Ball using the APPF’s high throughput, image-based phenotyping (HTP) facility at The Plant Accelerator in Adelaide. This article was originally published on the APPF...
by Jared Vandersluys | Oct 15, 2020 | News, Research stories, University of Adelaide
University of Adelaide scientists have shown how droughts are threatening the health of wetlands globally. Published in the journal Earth-Science Reviews , the scientists highlight the many physical and chemical changes occurring during droughts that lead to severe,...
by Jared Vandersluys | Oct 1, 2020 | Careers, Internships, News, Students, University of Adelaide
Applications for Wine Australia’s 2020 PhD and Masters by Research scholarships open Monday 5 October 2020 and close Friday 6 November 2020. Wine Australia offers a PhD and Master by Research scholarship program to help attract postgraduate students to the...
by Jared Vandersluys | Sep 21, 2020 | ARDC, Australian Plant Phenomics Facility, CSIRO, News, Research stories, SARDI, University of Adelaide, WRI
A cross-NCRIS collaboration between the Australian Plant Phenomics Facility (APPF) and Bioplatforms Australia (BPA) has been successful in securing investment worth $400k over two years from the Australian Research Data Commons (ARDC) for a high-impact Cross-NCRIS...
by Jared Vandersluys | Sep 21, 2020 | News, Research stories, University of Adelaide
Soils from across Australia have been collected in a national research effort that scientists hope will one day lead to the discovery of new rhizobia and beneficial growth-promoting soil microbes to create a step-change lift in chickpea production. This article was...
by Jared Vandersluys | Sep 21, 2020 | News, University of Adelaide
The annual Statistics for the Australian Grains Industry symposium was hosted by the University of Adelaide Biometry Hub on the 14th and 15th of September. While our colleagues from interstate were unable to join us in person for the symposium, the SAGI South staff of...
by Jared Vandersluys | Sep 17, 2020 | Home page slider, News, Research stories, University of Adelaide, WRI
An international team of plant scientists have shown the potential to rapidly improve the quality of barley grain through a genetic tool known as CRISPR. Published in The Plant Journal, researchers from the University of Adelaide’s Waite Research Institute working...
by Jared Vandersluys | Sep 17, 2020 | News, Participation, SARDI, Women of Waite
Help to increase diversity in agribusiness. The Department of Primary Industries and Regions (PIRSA) is undertaking a strategic review of the Women Influencing Agribusiness and Regions Program (WIAR), as part of the development of a broader Diversity in Agribusiness...
by Jared Vandersluys | Sep 17, 2020 | CSIRO, News
The Waite campus would like to welcome Cedric Varcoe as part of the CSIRO Artist in Residence program for Aboriginal and Torres Strait Islander artists. Image: Cedric Varcoe with his Kuti Shack mural. Photograph courtesy the artist This new collaboration creates a...
